Overview About Aramark Aramark (NYSE: ARMK) proudly serves Fortune 500 companies, world champion sports teams, state-of-the-art healthcare providers, the world's leading educational institutions, iconic destinations and cultural attractions, and numerous municipalities in 19 countries around the world. Our 270,000 team members deliver experiences that enrich and nourish millions of lives every ...
Discover what's right for you. At Wendy's, you'll find a fast-paced, high-energy environment where everyone on the team works together, and also knows how to have fun! As a Crew Member at Wendy's, you'll enjoy: Competitive pay and generous benefits, including employee meal discounts Flexible full-time or part-time work schedule that makes sense for you One-on-one, self-paced training, and promo...
Overview As a Shift Manager you will be responsible for assisting the execution of daily operations activities. The following provides an overview of the basic responsibilities of a Shift Manager; however, with each certification you will be qualified and expected to provide additional leadership in one or more additional areas (Open/Close, Kitchen and/or Customer Service). You may be responsib...
Job DescriptionObjective: The Banquet Chef, in combination with the Kitchen Manager, Coordinator and Dining Room Captain, is responsible for prioritizing there unique event to ensure a smooth and successful experience. They are tasked with recognizing constraints, and assessing capability in order to optimize breakfast, lunch and/or dinner service.Essential Functions: Review your paperwork, cro...
Job DescriptionAssistant Restaurant ManagerFamily /Kid RestaurantIf you are ready to join a company with unlimited career advancement potential then you MUST apply immediately for our Assistant Restaurant Manager position in Warwick, RI today! Our company operates in a quality-focused and guest-oriented environment. As the Assistant Restaurant Manager, you will be part of a team that shares a g...
Unit Description Sodexo Campus Dining has an opportunity for an Executive Chef 2 at Providence College located in Providence, RI As Executive Chef, you will oversee all culinary operations including resident dining, feeding over 3,000 students on the meal plan. Responsibilities for this hands-on role will include menu planning, inventory/ordering, purchasing, food & labor costing, catering, sch...
Job DescriptionSkills for Rhode Island' s Future is recruiting candidates for Angelo' s. Please read more about Skills for Rhode Island' s Future at the end of this job description.COMPANY NAME: Angelo' sJOB TITLE: Kitchen Supervisor/Assistant Sous Chef LOCATION: HOURS: Varies, Approx. 45 hours/week (must be available Sundays and Saturdays)Key Responsibilities:Daily supervision of shifts which ...
Job DescriptionObjective: The Production Chef is responsible for the preparation and production of all high volume cook-chill foods and related items offered by RMC&E. They ensure that all food is produced according to recipe specifications using proper procedures and that all products meet standards for quality, taste, appearance, and freshness. Meet all production deadlines and practice cost-...
Job DescriptionRestaurant General ManagerFine Dining - Elegant FeelAre you a Restaurant General Manager looking to lead a team of service professionals to success? If this is what you are looking for, Apply Today to our restaurant in Pawtucket, RI! This is an opportunity you do not want to miss! We are a fine dining restaurant with a goal to always exceed guest' s expectations! We are always wa...
Job Description Sous ChefFine DiningWe are seeking an experienced Sous Chef with the passion for creating culinary masterpieces and the drive to become a leader in our highly successful restaurant. We use only the freshest and finest ingredients to make our one of a kind dishes. Our personalized service makes this the perfect location for an evening out with friends and family, private dining o...
Job DescriptionHave you ever wanted to work with a premier Catering & Events Company full of forward thinkers working in a creative and rewarding environment? Well, now you can! We are looking for energetic individuals who share our vision and passion for hospitality. We are a leader and a standard-bearer in our industry!Russell Morin Catering & Events is a full-service, off-premise catering co...
Job DescriptionRestaurant ManagerFarm to Table Concept - Unlimited Growth Potential Our company is searching for a Professional Restaurant Manager with strong team building skills to act as our Brand Ambassador for our location in Providence, RI. If you would like an amazing opportunity as a Restaurant Manager to lead a phenomenal team of hospitality professionals Apply Today! As a Restaurant M...